Thursday, December 16, 2010

Duggar Recipe: Homemade Rolls

Can you guess what the Duggars' favorite Christmas recipe is? It's not the mashed potatoes or the turkey. And it's not even the delicious pies they make from scratch every year. 
Any guesses? It's the rolls! And now you can make them for you Christmas dinner, too! 


Homemade Rolls

Combine the following 5 ingredients in large bowl & cut with pastry cutter:
1/2 c. shortening
1/2 c. sugar
1 t. salt 
2 pkg. yeast
2 c. flour
Beat 2 eggs in 2 c. measuring cup. Fill cup to 2 cup mark with hot water. Pour over dry mixture. 
Slowly add: 3 c. flour
Cover. Let Rise 20 minutes in warm oven. Pour onto floured surface.
Knead. Flatten with hands into large pizza shape. Cut with pizza cutter into16 slices. Roll up from wide end to point. Place in greased pans leaving space for rolls to double in size. (can shape like crescent or lay on side where swirl shows.) Cover. Let rise in warm oven at least 20 min. Remove from oven. Preheat oven to 375F. Bake 20-30 min. depending on how dark you prefer. 
Immediately brush with 1 stick (1/2 c.) melted butter.
 
*Yields 16 Rolls in 2-9”x13” pans


Things to Keep in Mind:
*Knead the dough until it is smooth and elastic, not sticky. This should take about five to eight minutes, but the longer you knead, the fluffier the buns will be.

*To make this recipe healthier, Michelle Duggar suggests making one of the cups of flour whole wheat.
*Instead of shortening, we used butter. It all depends on your preference.

Go ahead and try this recipe out. We would love to hear your comments! None of the Duggars' Christmas guests leave their house without the recipe...that's how good it is!

Click here to visit our Recipes page.

What is your favorite Christmas dish? 


Duggar Recipe: Homemade RollsDuggar Recipe: Homemade Rolls

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